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See Chinese contents: GB 1886.64-2015 GB 1886.64-2015: National Food Safety Standard -- Food Additives -- Caramel color
This Standard applies to the food additive caramel color made from sucrose, starch syrup, xylose mother liquor, etc. using plain caramel, caustic sulfite caramel, ammonia caramel or sulfite ammonia caramel.
